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Just going off of this one thing the worm can't survive is high temperatures and spice. I find raccoon meat goes particularly well with east asian cuisine, a c
by amy-petrik-214 2y ago
Just going off of this one thing the worm can't survive is high temperatures and spice. I find raccoon meat goes particularly well with east asian cuisine, a cuisine which is far more open minded regarding nontraditional meat sources. My raccoon ovary drunken noodle is to die for, and packs a lot of heat! No parasite survives the wok!
- eth0up 2y agoThe efficacy of administering advice to the clinically insane remains unknown to me. However, you could marinate this shit in resiniferatoxin, bring it to a boil and leave it sitting in the desert sun for a year and it would remain infectious. Don't consume it, or more importantly, do not handle it.