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May be not directly the lactase, but the split' lactose. Lactose is split into (milk) sugar by lactase enzyme. Lacto-free milk is sweeter than whole milk. So, i
by theGeatZhopa 2y ago
May be not directly the lactase, but the split' lactose. Lactose is split into (milk) sugar by lactase enzyme. Lacto-free milk is sweeter than whole milk. So, it's the same problem with as with all sugars.