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I've had exceptional results with the frying pan stovetop/broiler method. Assemble the pie in a frying pan. Cook ~5 minutes (until the edge of the crust just
by dredmorbius 2y ago
I've had exceptional results with the frying pan stovetop/broiler method.
Assemble the pie in a frying pan. Cook ~5 minutes (until the edge of the crust just starts to brown) on the stovetop, then duck it inside a pre-heated oven (as hot as it will go), under the broiler, for about 3--4 minutes (it will bake fast, pull it out before it's burnt, though some crisping is fine).
I do this with homemade sourdough crust and mostly hand-prepped ingredients (I'll usually go with a store-bought sauce, video below shows how to hand-make fresh from tomatoes). It beats the pants off any store-bought and most restaurant pizzas.
Original inspiration: <https://yewtube.com/watch?v=HXAW2GseICs https://yewtube.com/watch?v=HXAW2GseICs>
Headline comment: "There is more drama in this video than in the entire Transformers franchise."
Watching this again for the first time in a year or two ... I've made some changes (dough, prep, toppings), but the key is the cast-iron pan, stovetop, and broiler, and results are delish.
(The YT channel is also great for baking, and is where I learned much of my own sourdough game.)