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I want to like this, but it conflicts with Michael Pollan's rules for eating ("don't eat anything your great grandmother wouldn't recognize as food"). Their ch
by jasonallen 14y ago
I want to like this, but it conflicts with Michael Pollan's rules for eating ("don't eat anything your great grandmother wouldn't recognize as food").
Their chicken strips contain titanium dioxide. I'm no expert, but wikipedia says we probably shouldn't be eating that. What am I missing?
- raverbashing 14y ago"I'm no expert, but wikipedia says we probably shouldn't be eating that. What am I missing?" I think you answered your own question there. Oh by the way you've already put TiO2 several times in your mouth
- excuse-me 14y ago>Don't eat anything your great grandmother wouldn't recognize as food Erm, Tripe, blood pudding, sweet breads VS Tiramasu, Sushi, Lobster Sorry Gran!
- mikeryan 14y agoSweet breads vs tiramisu? Is there a competition between fried thymus and pancreas and a cake made out of cookies and marscapone cheese? BTW my great grandmother would recognize the blood pudding, sweet breads and tripe. She was Irish. I'm pretty sure there's a lot of great gran's who'd recognize the others.
- excuse-me 14y agoYes that was rather my point to the glib "don't eat anything your grandmother wouldn't recognise"! My dear old grandmother never saw Tiramasu, Sushi or a Lobster (at least on a plate) and wouldn't recognise it as food. However some of the stuff she did eat - urgghhhh !
- infinitex 14y agoAnd meat does not contain any chemicals? Here is a 40 page list of stuff you can find in your meat besides antibiotics and growth hormone: http://concordfood.ning.com/forum/attachment/download?id=4942197%3AUploadedFile%3A141 http://concordfood.ning.com/forum/attachment/download?id=494... To list a few: Chlorine dioxide, Lauramide arginine ethyl ester, Potassium diacetate, Sodium hypochlorite, Hydroxypropyl methylcellulose, Ammonium hydroxide, Sodium tripolyphosphate, Bacteriophage preparation, Cetylpyridinium chloride