4 ms·
Sure, although these products usually are A LOT more expensive. Same with gluten-free. That stuff costs 3-10x as much as non-gluten free food. Case in point: I
by WA 2y ago
Sure, although these products usually are A LOT more expensive. Same with gluten-free. That stuff costs 3-10x as much as non-gluten free food.
Case in point: Italy has a wheat-rich cuisine and they give up to 140€ per month to people with Celiac disease to offset the higher costs of gluten-free food:
https://www.euronews.com/my-europe/2019/03/08/the-rise-and-rise-of-gluten-free-in-italy-nbc-left-field https://www.euronews.com/my-europe/2019/03/08/the-rise-and-r...