4 ms·
>there may not have been any predecessors in the circular-spaghetti game Except in Sicily, where this type of pasta is traditionally called anelli.
by fuzzfactor 2y ago
>there may not have been any predecessors in the circular-spaghetti game
Except in Sicily, where this type of pasta is traditionally called anelli.
- wincy 2y agoAnelli-O’s just doesn’t have the same ring to it.
- masfuerte 2y agoYou also get circular pasta in Minestrone soup, and the article mentions that canned Minestrone was a thing in the 1950s, but I don't what kind of pasta it had back then.
- astura 2y agoI usually see minestrone made with ditalini[1]. Which, to be fair, are circular. [1] https://en.wikipedia.org/wiki/Ditalini https://en.wikipedia.org/wiki/Ditalini
- masfuerte 2y agoPacket and tinned Minestrone in the UK have spaghetti hoops (as we call them). Maybe fancier brands use ditalini but I've never see it here.