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> That appears to be the Italians taking the New York gas-oven idea and cranking it to 11. (480°C to be exact.) Is that really the temperature New York pizza i
by piva00 2y ago
> That appears to be the Italians taking the New York gas-oven idea and cranking it to 11. (480°C to be exact.)
Is that really the temperature New York pizza is cooked at? Every Napolitana pizza recipe I've made or seen is cooked around 330-350C in a stone oven with wood. Never imagined pizza would be cooked at such high temperatures.
- JumpCrisscross 2y ago> that really the temperature New York pizza is cooked at? Every Napolitana pizza recipe I've made or seen is cooked around 330-350C in a stone oven with wood Neapolitan. Approximately 380 (base) to 485°C (dome) in a wood-fired oven, by regulation [1]. [1] https://www.pizzanapoletana.org/public/pdf/Disciplinare-2024-ENG.pdf https://www.pizzanapoletana.org/public/pdf/Disciplinare-2024... page 12