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I am so confused though. Some data says Norway is the second country in the world by amount of fish eaten [1][2] [1]https://joint-research-centre.ec.europa.eu

• dagw 2y ago
  The only three possible explanations I can think of are 1) Things have radically changed since I last lived there 20+ years ago 2) My view is heavily biased by only having lived in/around Oslo and the rest of the country eats a lot more fish 3) Norwegians eat a lot of heavily processed fish based foodstuff (fish sticks, fish cakes etc), but hardly any fresh fish.
  • kivle 2y ago
    That would probably be point number 2 in your list. West coast and northern Norway eat a lot of fish/seafood. Also within the last 20 years sushi has gotten a lot more popular here, even around Oslo.