New Zealand is a major milk exporter, some countries pay a premium for our milk. And yet the milk we locals buy in the supermarket (which I am sure is the same

New Zealand is a major milk exporter, some countries pay a premium for our milk. And yet the milk we locals buy in the supermarket (which I am sure is the same as our exports) is milk that has been divided into its core elements (fat sugar protein) and the recombined in a certain ratio. New Zealand milk does not come from a cow, and I would think PA dirt baseball fields do not come from the ground, but rather PA has the right raw ingredients at hand. On a side now people here pay a premium for “raw milk” (unpasteurised straight from a cow).