12 ms·

OK for cheese, but should not be used for yogurt, kefir, etc. edit: even cheese made from raw milk can potentially transmit disease, depending on the cheese, s

OK for cheese, but should not be used for yogurt, kefir, etc. edit: even cheese made from raw milk can potentially transmit disease, depending on the cheese, so bit of a note there that in general anything made from raw milk may be dangerous.

kelipso 2y ago
For yogurt, you boil the milk anyway, so raw or not makes no difference.