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When it's in an apple, it comes with fiber, which will slow down the absorption of the sugar. (The same is true of any whole fruit.)
by Taikonerd 2y ago
When it's in an apple, it comes with fiber, which will slow down the absorption of the sugar. (The same is true of any whole fruit.)
- Fire-Dragon-DoL 2y agoIs that it? Why wouldn't they put some sort of fiber too in mass produced food then?
- danlugo92 2y agoBecause most people don't think like you do.