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Try shopping at your local ethnic grocery store. There’s a Korean market with high quality cuts of pork and chicken for practically pennies in my city.
by bckr 2y ago
Try shopping at your local ethnic grocery store. There’s a Korean market with high quality cuts of pork and chicken for practically pennies in my city.
- alephnerd 2y ago^ This. Ime, Ethnic markets didn't see significant inflation because I guess us grubby "third world" Asian and Latino immigrants are very price sensitive.
- evilduck 2y agoEthnic grocers are also not national chains trying to extract every cent of profit from a community.
- alephnerd 2y agoThey absolutely try to extract every cent where they can. For example, in Pleasanton - [0] It's just difficult when I as an native am not going to get duped into spending $10 on "chai tea" when I know it's only worth $2 and the input cost at scale is $0.02. Just take a look at the HMart prices near a college campus or around a 2nd gen Asian American neighborhood and an HMart in a neighborhood with plenty of 1 and 1.5 Gen Asian Americans. [0] - https://www.pleasantonweekly.com/news/2020/05/07/pleasanton-store-owner-charged-with-price-gouging-amid-pandemic/ https://www.pleasantonweekly.com/news/2020/05/07/pleasanton-...
- mark_l_watson 2y agoI agree! My personal favorites are Korean and Mexican markets. There is a Mexican market near where I live that optionally sells meat already brined. Properly brining meat is a nuisance, so nice get it pre-brined: just take it home and cook it.
- tjrifkm 2y ago[flagged]
- jajko 2y agoIn Switzerland we have these bodegas? but quality of stuff there varies. I wouldnt call meat 'quality', more like dubious origin or with extreme markup (easily 100-200% on top of good chains here). Bear in mind that food quality standards are very high here, so a lot of external stuff including US food products is seen as subpar, rightfully or not.
- bckr 2y agoShoulda said US, yeah. There’s a sad story in the city as well of a Mediterranean grocery that was once high quality. It seems the owner died in 2020 and the kids have run the quality into the ground.