3 ms·
I recently ate joghurt that was 6 months after expiry. It lost a lot of water so was quite dense but otherwise fine. I also had some pumpernickel bread that was
by portaouflop 2y ago
I recently ate joghurt that was 6 months after expiry. It lost a lot of water so was quite dense but otherwise fine.
I also had some pumpernickel bread that was fine several years after expiry, same with baked beans, lentils, breadcrumbs, etc
- kragen 2y agoyogurt is sort of a special case; it was developed as a way to preserve milk without refrigeration. it's basically pickles made of milk