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I have seen recently a documentary about Japanese food, and an interesting fact was that the chefs at some big Japanese restaurant had a special decorated grave
by adrian_b 3y ago
I have seen recently a documentary about Japanese food, and an interesting fact was that the chefs at some big Japanese restaurant had a special decorated grave, in some nice yard, in which they deposited their old kitchen knives, when those were so worn out that they could no longer be used.
They felt that it would be disrespectful to just dump somewhere the main tools of their work, after they had used those every day for decades.
- stuartjohnson12 3y agoThis is a beautiful sentiment.
- novaRom 3y agoI have asked chatGPT to write a hokku: In garden's silent nook, Beneath cherry's tranquil look, Blades retire from the cook.
- p1nkpineapple 3y agoOut of curiosity, what was the doco?
- adrian_b 3y agoIt was from 2015: "Wa-shoku Dream: Beyond Sushi". ("wa-shoku" means "Japanese food") https://www.imdb.com/title/tt3846402/?ref_=nv_sr_srsg_0_tt_8_nm_0_q_wa%2520shoku https://www.imdb.com/title/tt3846402/?ref_=nv_sr_srsg_0_tt_8...