100% agree. This is exactly what we do at our brewery and it comes out great. A simple fermenter with a pour spigot works wonderfully (we use this one because w

100% agree. This is exactly what we do at our brewery and it comes out great. A simple fermenter with a pour spigot works wonderfully (we use this one because we already had it [1]). Soak the ground beans for 12-24 hours in a mesh bag in the cooler, remove the bag and drink on it all week.. or till it's gone. [1] https://www.ssbrewtech.com/products/brewbucket https://www.ssbrewtech.com/products/brewbucket