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It's my favorite cook book. I use it heavily. I pull recipes out of it to bring to parties and community events. I always get rave reviews and a million quest
by mattpallissard 2y ago
It's my favorite cook book. I use it heavily. I pull recipes out of it to bring to parties and community events. I always get rave reviews and a million questions.
The funny thing is I'm an American feeding (mostly) Americans. Not only do I have to substitute ingredients but, for the most part, I've never ever tried the dishes prior to cooking them. None of us know how "it's supposed to taste".
I find it all pretty comical. He went and archived all of these rural Turkish recipes and now a bunch of people on a rural American island are attempting to replicate them. From where I stand, he nailed his goal.
Edit; grammar
- walthamstow 2y agoWhere is a rural American island? I'm trying to think of some and drawing a blank
- mattpallissard 2y agoSoutheast Alaska
- jaystraw 2y agoget my band The Jephries a gig so we can come down from Anchorage and eat some of your Turkish dishes! hehehe
- mattpallissard 2y agoHa! It's a probably little late to get on the docket for this years Mayfest, but I'd imagine next year wouldn't be much trouble.
- makmanalp 2y agoWow, that's amazing and a bit funny - so heartwarming to me that it's a success!