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Yeah, this feels more to me like Whiskey vs Bourbon where it's just standards and locations differing much of the two. I thought it was going to be more like w
by silisili 2y ago
Yeah, this feels more to me like Whiskey vs Bourbon where it's just standards and locations differing much of the two.
I thought it was going to be more like wasabi, where most places just serve green horseradish.
- bennyhill 2y agoSounds more like wine and fortified wine to me..