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I mean, Starbucks pastries are just not good. If I can pay a buck more and get something good, or go to the corner store and get a donut for $1.5 why would you
by thatfrenchguy 2y ago
I mean, Starbucks pastries are just not good. If I can pay a buck more and get something good, or go to the corner store and get a donut for $1.5 why would you go to Starbucks?
- tmaly 2y agoback in the late 90s, early 2000s Starbucks use to source all their pastries from local bakers. Quality and taste was much better back then. Now everything is made at scale with industrial ingredients, frozen, and mass distributed.