Ha, well I'd do it as a precooked pizza with a light cheese base, then drop precooked toppings on as needed and use heat lamps to melt the cheese. I doubt it'd

Ha, well I'd do it as a precooked pizza with a light cheese base, then drop precooked toppings on as needed and use heat lamps to melt the cheese. I doubt it'd be tasty, but it'd be fast.