3 ms·
Isn’t Lao Gan Ma like 30+ years earlier on this ?
by coffeebeqn 3y ago
Isn’t Lao Gan Ma like 30+ years earlier on this ?
- alephnerd 3y agoThey use "Chili Crisp", not "Chili Oil".
- coolsunglasses 3y agoThere's no difference, you can go look at an Amazon listing for Lao Gan Ma and it says this: "Lao Gan Ma Spicy Chili Crisp (Chili Oil Sauce)"
- alephnerd 3y agoThe English language branding on the jar says "Chili Crisp". I'm literally looking at it in my pantry right now because now I wanna make Laoganma and Peanut Butter Toast
- coffeebeqn 3y agoIs that a good sandwich ?
- alephnerd 3y agoYep. Anything with 香辣脆 is great. PB+Ham or Turkey+Pickle+Cheddar is great as well
- deleted 3y ago[deleted]
- reaperman 3y agoThey use both terms, "Chili Oil" as well as "Chili Crisp", for slightly different products. I also prefer "Spicy Chili Crisp" but I'd still be happy using "Chili Oil with Fermented Soybeans" in its place for pretty much any dish. Their entirely product lineup has: - "SPICY CHILI CRISP" - "CHILI OIL WITH FERMENTED SOYBEANS" - "HOT CHILI SAUCE" - "FRIED CHILI IN OIL" - "SPICY BEAN PASTE" - "OIL CHILI CONDIMENTS W/MUSHROOM" - "TOMATO CHILI SAUCE" - "PICKLED CHILI"
- namdnay 3y agoThere’s the peanut one too!