3 ms·
The water usually isn't below 0 in those cases.
by RandomLensman 3y ago
The water usually isn't below 0 in those cases.
- throwaway290 3y agoMy thermometer says it's -5, yet water is liquid. To be more precise, covered with thin ice. And covered with (thicker) ice it shall stay all the way to -20 probably. Whatever technical correctness you throw doesn't matter to common sense logic. And that is even if there is a technical possibility to lower the temperature of every water molecule to -0.0001 simultaneously and demonstrate that it instantly freezes the entire volume in an instant. It'd be irrelevant since none of us live in that lab.
- RandomLensman 3y agoYour water is -5C? Is it salt water?
- throwaway290 3y agoThanks for another example!
- RandomLensman 3y agoFor what - that different liquids have different freezing points? Not sure anyone is doubting that.
- throwaway290 3y agoWhat are you arguing for exactly? That there may in theory exist some abstract spherical volume of perfect water in vacuum that freezes entirely in an instant that none of us will ever encounter in our lives? But that it is exactly what we should imagine when we think of how ice forms-- humanity's mental image should be of water instantly transforming into ice? Please clarify:)
- RandomLensman 3y agoIn a way - yes. Ice in nature forms usually by water cooling heterogeneously, but not by water being below 0 all the time and everywhere and the ice forming slowly in some areas then.
- throwaway290 3y agoNot just in nature, your glass of water in the freezer also has uneven temperature throughout the volume and becomes ice gradually (though faster than a lake)
- maxcoder4 3y agoClear water freezes exactly at 0 degrees. I guess the graduality depends on if you think about this as interpolating the water temperature, or interpolating the energy given/taken from a body of water.
- throwaway290 3y ago> Clear water freezes exactly at 0 degrees. Water never arrives at 0 degrees all at once, so for practical purposes no. Even if it did, you cannot measure the temperature of every water molecule simultaneously to prove it.