Aren't there pretty stringent rules on what they have to list as ingredients on the packaging? At least where I live (in Germany), I would have thought so. An

Aren't there pretty stringent rules on what they have to list as ingredients on the packaging? At least where I live (in Germany), I would have thought so. And when I buy chips, the ingredients list lists exactly two things: potatoes and sunflower oil. The fishsticks that I buy ("iglo", the procter & gamble brand, and I get the gluten-free ones) list a specific species of fish, then rice flour, chickpea flour, salt, corn flour, canola oil, water, potato starch, starches from peas. Plus MSC certification. That doesn't really sound objectionable to me.