3 ms·
"ultra processed food" is the perfect grifter slogan: * There's a grain of truth in it. Chemically designing food gives the opportunity to reduce costs by maki
by ajb 3y ago
"ultra processed food" is the perfect grifter slogan:
* There's a grain of truth in it. Chemically designing food gives the opportunity to reduce costs by making it less healthy, and food producers should be held to account. We need better ways to quantify and assure the health value of food products. However-
* The term "UPF" is vague, making it not useful for the individual. This provides great opportunities for grifters to a) publish scary clickbait and b) set themselves up as an authority on what food or is not UPF
* It provides the perfect opportunity for status signalling, as wealthier people can invest money or time in artisanally produced or prepared food.
* It provides an opportunity for low efficiency producers to sell food as "less processed" at a high markup, irrespective of whether it is more healthy
The population is too large to rely on food produced or prepared artisanally, unless possibly they prepare it themselves out of raw ingredients. But giving up on economic specialism in the area of food preparation would be huge cost on society. Do we really believe that our economic system is incapable of enforcing the evaluation and optimization of the health value of food products? That would be a really basic failure.
- red-iron-pine 3y agoa rational and somewhat nuanced opinion. that's not gonna sell on social media, lol. but I agree. unless you're growing it yourself chances are all food is "processed", and while ultra processed foods is a nebulous title, it is also clear that there is definitely that some foods are debatably "meat" or "grain". a lot of those Lunchables salamis, for example, have more in common with McDonald's chicken nuggets -- pink goo made from scraps, feet, necks, anuses, etc. -- that's shaped into something that resembles food, and then fried. on the other hand, that is real proteins we're throwing out -- an animal died for this -- and we should use every last scrap, esp. when living in a world where people still starve.
- faeriechangling 3y agoNever got the squeamishness over using meat scraps. The problem with those products isn’t the anuses it’s the nitrates and to a lesser extent the saturated fat content.