3 ms·
The point is that many people expect them to be priced similarly because they think of the ingredients as the main costs (because those are the only costs they
by brazzy 3y ago
The point is that many people expect them to be priced similarly because they think of the ingredients as the main costs (because those are the only costs they actually see when cooking for themselves), which they are not.
- ghaff 3y agoI'm not sure many people actually think that restaurants are or should be as cheap as eating at home except maybe some fast food loss leaders.