We freeze our stock in 1 cup portions. Makes it very easy to keep tabs on what you have, and you just throw the ice in when you need stock. I find that it does

We freeze our stock in 1 cup portions. Makes it very easy to keep tabs on what you have, and you just throw the ice in when you need stock. I find that it does not lose any flavor, really at all. In the freezer it lasts, essentially, forever.