3 ms·
What about the fibrous matter that makes up a portion of the fruits? Where's the analogue in soda?
by throwway120385 3y ago
What about the fibrous matter that makes up a portion of the fruits? Where's the analogue in soda?
- NovemberWhiskey 3y agoThe extent to which "other things going on in the food" affect the rate of absorption is exactly what the GI tells you. I have no idea why the numbers are what they are in this case.