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> that almost has me using it like peanut butter which I also love I'm relieve to see I'm not the only one to spread mustard on bread. (though I do it in part
by baud147258 3y ago
> that almost has me using it like peanut butter which I also love
I'm relieve to see I'm not the only one to spread mustard on bread. (though I do it in part to subsitute butter/cheese on my bread)
- doodlebugging 3y agoIt really enhances the flavor of most breads whether you add anything else to it or not. In that way it is a lot like peanut butter or jelly. Great stuff.
- _a_a_a_ 3y agoI can well imagine doing that with French mustard, or as I do, spooning it straight out of the jar. I certainly wouldn't consider doing the same with English mustard.