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I oversee ebook production for a university press, and getting anything remotely complex to work right can still be challenging.
by Finnucane 3y ago
I oversee ebook production for a university press, and getting anything remotely complex to work right can still be challenging.
- ghaff 3y agoIt's gotten better. I tend to buy guidebooks preferentially on Kindle these days. But I still get cookbooks in hardcover unless they're a super-bargain as well as "coffee table books" of course.