3 ms·
I’m “only” in my mid 30s and over my lifetime I’ve seen seemingly all seafood become unsafe from heavy metals (from tuna to shellfish to seaweed), groundwater
by huytersd 3y ago
I’m “only” in my mid 30s and over my lifetime I’ve seen seemingly all seafood become unsafe from heavy metals (from tuna to shellfish to seaweed), groundwater being poisoned with PFAS and now basic vegetables.