3 ms·
cut them in quarters, sprinkle dash of salt, stir fried 'til brown over medium-high heat with olive oil, and sprinkle few drops of fish sauce (or oyster sauce d
by treme 3y ago
cut them in quarters, sprinkle dash of salt, stir fried 'til brown over medium-high heat with olive oil, and sprinkle few drops of fish sauce (or oyster sauce depending on pref).
prep it makes a huge difference and it's one of best tasting/healthy vegetable imo.