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It certainly trends that way, but I'm not sure it's a sure correlation. Hatch chiles are flavorful, but not really spicy. Scotch Bonnets are probably among th
by silisili 3y ago
It certainly trends that way, but I'm not sure it's a sure correlation. Hatch chiles are flavorful, but not really spicy. Scotch Bonnets are probably among the most flavorful, while I find the much hotter Ghost pepper not to taste like much.
- rrrrrrrrrrrryan 3y agoYeah I think this logic only holds true for individual peppers within one species (or batches of peppers, or even regional variants of peppers). The hotter ones also have more flavor. If you're comparing two different species of plant though I think all bets are off. If a correlation exists here it's very loose.