> If I get sick from food poisoning, I can sue the companies responsible for giving me that food. Except that is not how food safety is achieved. There are st

> If I get sick from food poisoning, I can sue the companies responsible for giving me that food. Except that is not how food safety is achieved. There are strict rules about how food must be stored, prepared. How the facilities must be cleaned and how the personal must be trained. If these are not met inspectors can and will shut a commercial operation down even if nobody got sick. And if they follow all best practices they have a good chance of arguing they were not at fault with your illness (besides the point it makes it much less likely to happen in the first place.)