5 ms·
No - I could put a glass of Burgundy, an oaky Rioja and ripe Australian Syrah in front of you and you'd be able to trivially tell them apart, no training needed
by barrkel 3y ago
No - I could put a glass of Burgundy, an oaky Rioja and ripe Australian Syrah in front of you and you'd be able to trivially tell them apart, no training needed.
- hobo_mark 3y agoOf course. But now do a blind taste with someone off the streets, and ask which one is the "oaky Rioja".
- roughly 3y agoThat’s a different statement from “they all taste the same.”
- explaininjs 3y agoDo a blind taste test of the fruits and ask the same question. The answers may surprise you - humans are shockingly bad at blind identification of common foods.