I kinda make a point of asking the waiter for a physical menu anymore, and they usually give a very understanding smile and go grab one for me. I hope if enough

I kinda make a point of asking the waiter for a physical menu anymore, and they usually give a very understanding smile and go grab one for me. I hope if enough people ask (in a non-shitty way) for paper menus that restaurant owners might get the picture. Or they'll just implement the standard business playbook, which is "do what we really want to do and claim it's what the customers demanded"... or the new twist post-2020, "do what we've been desperate to do for years and claim it's for health reasons"