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On the food topic, Tasting History with Max Miller is a favorite - it's interesting seeing him try to recreate recipes from historical primary sources and provi
by EE84M3i 3y ago
On the food topic, Tasting History with Max Miller is a favorite - it's interesting seeing him try to recreate recipes from historical primary sources and provide historical context.
Also, Adam Ragusea has some good content on food science, among his regular cooking videos.
- anshorei 3y agoAlso on the food topic: How to Cook that with Ann Reardon is one that I like, aside from her more useful cake-related videos, she has a great series on historical recipes as well as amusing food hack debunkings.
- deleted 3y ago[deleted]