I suspect this depends somewhat on where you live. Eg in parts of the United States it may be harder to get bread without added sugar. Bread is an example of so

I suspect this depends somewhat on where you live. Eg in parts of the United States it may be harder to get bread without added sugar. Bread is an example of something lots of people want but which they probably won’t be willing to make themselves in sufficient quantities. For other foods one can often switch to more basic ingredients but this could be a lot of work or a bit annoying (eg making a ketchup alternative, pasta sauces, muesli, bread rolls/buns, pre-made soup). This can be easier if you live somewhere more rich/urban where you’ll be better able to find eg a bakery or store selling non-sugary foods. Some things are easy, eg you can not buy soda if you live in New York or if you only have a dollar general to shop for food.