Red Leicester is also artificially colored. > Having lived in the US, the cheddar there isn’t the same. Which "cheddar"? The budget Kraft stuff? Higher-end st

Red Leicester is also artificially colored. > Having lived in the US, the cheddar there isn’t the same. Which "cheddar"? The budget Kraft stuff? Higher-end stuff like Tillamook? Artisanal cheddars, of which there are many?