3 ms·
The best trick I use for it is to marinade it, then dry it out in the oven, then rehydrate it with more marinade. You get far deeper flavor/seasoning penetratio
by Klonoar 3y ago
The best trick I use for it is to marinade it, then dry it out in the oven, then rehydrate it with more marinade. You get far deeper flavor/seasoning penetration.