4 ms·
This is still the norm. They graze in pastures or free range (small and large ranches) even in places like Nevada and Arizona. They are then shipped to the lar
by theultdev 3y ago
This is still the norm. They graze in pastures or free range (small and large ranches) even in places like Nevada and Arizona.
They are then shipped to the large processing cages you see several days before and are fed large sums of grain.
- maccard 3y agoThat's just not true, at scale. I did some googling and all signs point to single percentage points of beef being handled that way. That's US beef, you think the last 20 years of Argentinian beef has coexisted with the Amazon?