> Waste reduction is a key focus of any successful buffet and a frequent tactic is reusing food. I guess that includes hiding food that wouldn't pass inspectio

> Waste reduction is a key focus of any successful buffet and a frequent tactic is reusing food. I guess that includes hiding food that wouldn't pass inspection https://www.latimes.com/food/dailydish/la-dd-golden-corral-dumpster-food-video-goes-viral-20130708-story.html https://www.latimes.com/food/dailydish/la-dd-golden-corral-d...