That's ok. I'm not vegio what ever and I like a good piece of grilled meat on my table. But I think, it's luxury to have that and there are so many people who c

That's ok. I'm not vegio what ever and I like a good piece of grilled meat on my table. But I think, it's luxury to have that and there are so many people who can't even have such in a year of living. So for me, I reduced my meat meals to a few per month and try to eat more vegetables and lacto-products, like cheese, and more of fish. Maybe with thinking in mind "ok. There is a living being. This will be cut here and here.. and then the blood runs out..then here and there aaaaand.. your steak, sir!" I feel kind of ashamed to chose death over life of that animal. Of course, we've always killed and grilled. It's nature. It's not about that. It's just, I want to eat expensive, good and juicy fatty meat. I want to enjoy that. I want it to be special experience and to celebrate and carry high the animal's death. It shouldn't have died to become a quick stomach filler :)