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Nature: Nutrient in Beef and Dairy Improves Immune Response to Cancer
- bcaulfield 3y agoScientists at UChicago discover that trans-vaccenic acid (TVA), a fatty acid found in beef, lamb, and dairy products, improves the ability of immune cells to fight tumors.
- elmerfud 3y agoThe best way to eat beef is charred over the grill which causes cancer. Oh the irony.