Idk, I see a lot of people here saying no one likes zucchini, or that it gets old fast -- but it's pretty versatile. Granted, it usually supplements other thing

Idk, I see a lot of people here saying no one likes zucchini, or that it gets old fast -- but it's pretty versatile. Granted, it usually supplements other things. I personally could eat some version of summer veg nearly every day: kebobs, sautéed, baked. Straight zucchini fried or grilled or sautéed is also delicious. On top of that, there's zucchini bread, muffins and cakes. You can also pickle it.