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Squash & Zucchini are amazing in so many recipes. Want a quick curry? Squash + veggies + spices & rice. Want to thicken up a big soup? Add zucchini and let it c
by miah_ 3y ago
Squash & Zucchini are amazing in so many recipes. Want a quick curry? Squash + veggies + spices & rice. Want to thicken up a big soup? Add zucchini and let it cook down into nothing but added flavor and thickness.
And if you want to go another route, you can make any vegetable into wine.
I blame cheap carbs and lack of education around cooking; we need to bring back Home Economics classes and teach the new generation.
- toomuchtodo 3y agoNoodles made from zucchini are delicious. Highly recommend.
- justrealist 3y agoZucchini is great but it's kind of hard to eat 1 zucchini a day for 4 months straight (the consequence of growing a single plant).
- miah_ 3y agoIf you're just eating it sure, but throwing it into some chili, or stew you'll hardly notice it.
- jaeckel 3y agoOr chocolate cake
- pazimzadeh 3y ago1 zucchini is nothing. It shrinks a lot when fried for a while.
- scottlamb 3y agoNo kidding. They are 95% water. (Actual figure.)
- ingenieros 3y agoThen eat the blossoms before they turn into actual zucchinis. Mexicans have enough recipes to keep you busy for 4 months straight.
- papertokyo 3y agoFlor de Calabaza (zucchini flower) quesadillas are so underrated. https://www.maricruzavalos.com/quesadillas-de-flor-de-calabaza/ https://www.maricruzavalos.com/quesadillas-de-flor-de-calaba...