I know many people (as I understand it most of asia who use rice cookers) keep rice in the rice cooker "warm" but for me, that wasn't a requirement so I didn't

I know many people (as I understand it most of asia who use rice cookers) keep rice in the rice cooker "warm" but for me, that wasn't a requirement so I didn't feel like I was losing out. It's also been great to cook many other things in, which a rice cooker can do also, but thats more a "hack" than designed to. I take the rice out, immediately put it in a container to trap the any moisture. When I reheat, it's great.