3 ms·
> I've considered buying a coffee shop or maker space or something and just hanging out with my customers for a living, which sounds nice in theory, but a lot o
by tikkun 3y ago
> I've considered buying a coffee shop or maker space or something and just hanging out with my customers for a living, which sounds nice in theory, but a lot of people will say dont do this because you're just buying yourself a job, and I can see that
It sounds to me like you would prefer to go ahead with the coffee shop / maker space thing, but you kinda feel like you "shouldn't" do it because people have told you not to - but you still kinda want to.
My general experience is that when I have a peaceful preference towards something, especially when it's something other people have told me I shouldn't, and especially when it's been true for months (not just a fleeting one week idea), then when I end up doing it, I feel particularly glad that I did. And when I don't follow my peaceful preference / my gut and go with it, I tend to lastingly regret not doing so. (So, perhaps consider some meditation i.e. sitting with eyes closed and kinda talking to yourself to get clearer on your intuitions - what do you feel you "should"/"shouldn't" do, what do you have impulses to do/avoid, and what do you overall peacefully prefer?)
My suggestion would be to trust your gut! Consider trying the coffee shop / maker space thing, in a small way. But if you still wanna just go big and buy one, then do that.
But you could try it out by renting a temporary space for a week or a month, and creating a pop up cafe or maker space. Could work especially well during holidays or alongside any special events.
- timeagain 3y agoBefore buying a coffee shop, work in one. I think it’s pleasant but not everyone does.
- MuffinFlavored 3y agohow often do coffee shop workers get to interact with customers extensively versus having to solely focus on preparing orders/working?
- timeagain 3y agoAs one myself, all the time. When it’s busy obviously not, but there is lots of downtime. The reality of the situation though is that if OP were to run a shop he would be very busy with logistics, hiring, keeping up with market changes, coordinating with other owners in the area, keeping the place up to code… I think owning a coffee shop for the community is a much more achievable and realistic goal than moving to the country to farm, but it smells of the same kind of “grass is greener” energy.