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Investigation of Elevated Lead Levels: Applesauce Pouches
- bell-cot 3y ago[sigh/] It would be lovely if they could give some basic information about the situation - vs. "lead is bad, these specific products currently designated 'UNSAFE'" copy-pasta. Does the FDA have any clue as to how the lead got into the products, or the plausible statistical distribution of lead levels? The FDA say "As part of their investigation, NCDHHS analyzed multiple lots of WanaBana Apple Cinnamon Fruit Puree, detecting extremely high concentrations of lead." - so they obviously know far more than they're saying.