4 ms·
By oven do you mean the one in my kitchen? It gets up to 500F but a good pizza oven goes hotter. For a wok the stove top is gas but the answer is no. It won't
by freitzkriesler2 3y ago
By oven do you mean the one in my kitchen?
It gets up to 500F but a good pizza oven goes hotter. For a wok the stove top is gas but the answer is no. It won't get the sear I want.
To overcome this, I have a cuisanart pellet smoker and a big green egg. Those can get me into the 600F range that gets me the pizza cooking temps I want.
For the sear, I just cook on my griddle since the whole surface goes up to 600-700F with that new regulator.
Honestly if I had pro grade appliances, I'd need a massive vent hood and some sort of advanced fire suppression because ho le fook do those grills get hot.