4 ms·
Likely your body had built up immunity. It's unclear if later strains had less of an effect on taste or people were just better prepared.
by piuantiderp 3y ago
Likely your body had built up immunity. It's unclear if later strains had less of an effect on taste or people were just better prepared.
- saalweachter 3y agoCan we get that data from China's experience after dropping the zero-COVID policy in Dec 2022? If I understand correctly, at that time, only a tiny slice of the population had been exposed to previous COVID variants, and something like 80% has since gotten it. It looks like the vaccination rate was something like 90% at the time, but that should still be a pretty large naive population to look at, of people who were exposed to Omicron & later with no original/Delta exposure.
- piuantiderp 3y ago"to Omicron & later with no original/Delta exposure", unless they were in the ISS during Delta and then landed, this is practically 0.