4 ms·
It contains Phytic Acid. Might be the reason humans started removing it from wheat. It gets broken down in sour dough too. https://en.wikipedia.org/wiki/Phytic
by scns 3y ago
It contains Phytic Acid. Might be the reason humans started removing it from wheat. It gets broken down in sour dough too.
https://en.wikipedia.org/wiki/Phytic_acid?wprov=sfla1 https://en.wikipedia.org/wiki/Phytic_acid?wprov=sfla1
[edit] remove doubled word
- goda90 3y agoDoes the spermadine also get broken down in sour dough, or is whole wheat sour dough a potential good source?
- TedDoesntTalk 3y agoWhat’s wrong with phytic acid? I read the link you included. The only negative seems to be it might not be digestible, unless I missed something else?